MENU D’INSPIRATION
ITALIENNE
CAPRICCI del CHEF
LAVAL: RICARDO LO SCHIAVO |
|
|---|---|
| 24 | |
| 57 | |
| 29 | |
| 26 |
BOISBRIAND: SEBASTIEN PARADIS |
|
|---|---|
| 6 20 |
|
| 19 | |
| 39 | |
| 34 | |
| 68 | |
| PM |
À MANGER
ANTIPASTI |
|
|---|---|
| 32 | |
| 30 | |
| 22 | |
| 19 | |
| 26 | |
| 24 | |
| 25 | |
| 25 | |
| 16 | |
| 18 | |
| 18 | |
| 14 |
PASTAPâtes sans gluten +5 |
|
|---|---|
| 26 | |
| 30 | |
| 34 | |
| 26 | |
| 28 | |
| 26 |
PIZZABurrata +12 |
|
|---|---|
| 26 | |
| 24 | |
| 24 | |
| 24 | |
| 19 | |
| 26 |
CARNE e PESCE |
|
|---|---|
| 50 70 |
|
| 60 | |
| 42 | |
| PM | |
| PM |
CONTORNI |
|
|---|---|
| 12 | |
| 10 | |
| 10 | |
| 25 | |
| 8 | |
| 7 |
À BOIRE
CLASSICO |
|
|---|---|
| 14 | |
| 15 | |
| 15 | |
| 15 | |
| 14 | |
| 14 | |
SIGNATURES |
|
|---|---|
| 17 | |
| 16 | |
| 15 | |
| 15 | |
| 15 |
SANGRIAS
|
|---|
BIRRA
|
|
|---|---|
| 8 | |
| 9 | |
| 10 | |
| 10 | |
| 10 | |
| 11 | |
| 12 | |
| 12 | |
| 12 |
MOCKTAILS |
|
|---|---|
| 8 | |
| 8 | |
| 8 | |
| 8 |
SPUMANTE |
6oz | BTL |
|---|---|---|
| PROSECCO DOC BRUT, CASA VINICOLA CORVEZZO « VEZZO » |
14 | 56 |
| CRÉMANT DE BOURGOGNE ROSÉ, LOUIS BOUILLOT « PERLE D’AURORE » |
66 | |
| CRÉMANT D’ALSACE, DOMAINE ST-RÉMI |
18 | 72 |
| CHAMPAGNE BRUT, VEUVE CLICQUOT PONSARDIN |
172 | |
| CHAMPAGNE ROSÉ, LAURENT-PERRIER « ROSÉ » |
234 | |
| CHAMPAGNE BLANC DE BLANCS, DELAMOTTE |
260 |
ROSSO |
6oz | BTL |
|---|---|---|
| 14 | 50 | |
| 58 | ||
| 60 | ||
| 16 | 66 | |
| 70 | ||
| 18 | 72 | |
| 74 | ||
| 76 | ||
| 78 | ||
| 78 | ||
| 80 | ||
| 21 | 82 | |
| 84 | ||
| 22 | 86 | |
| 86 | ||
| 87 | ||
| 89 | ||
| 94 | ||
| 25 | 98 | |
| 100 | ||
| 105 | ||
| 114 | ||
| 125 | ||
| 134 | ||
| 140 | ||
| 146 | ||
| 156 | ||
| 168 | ||
| 180 | ||
| 200 | ||
| 240 | ||
| 260 | ||
| 290 |
BIANCO |
6oz | BTL |
|---|---|---|
| 14 | 54 | |
| 58 | ||
| 16 | 62 | |
| 17 | 66 | |
| 67 | ||
| 70 | ||
| 71 | ||
| 72 | ||
| 74 | ||
| 20 | 76 | |
| 78 | ||
| 84 | ||
| 88 | ||
| 88 | ||
| 94 | ||
| 96 | ||
| 25 | 98 | |
| 98 | ||
| 104 | ||
| 132 | ||
| 144 | ||
| 166 | ||
| 202 | ||
| 240 | ||
| 280 |
ROSATO |
6oz | BTL |
|---|---|---|
| 16 | 62 |


